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Anne Rapp has an extensive background in customer operations and management, currently serving as a Customer Operations Implementation Manager at ConsortiEX since October 2016. Rapp's prior experience includes roles as a Customer Service Representative at Roastar, a bakery owner at Blue Dot Bakeshop, and various positions in retail and education, demonstrating strong skills in customer service, problem resolution, and team coordination. Rapp holds a Bachelor of Arts in Spanish Language and Literature from Mount Mary University, enhancing communication skills across diverse settings.