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Nicholas Varros has over 25 years of experience in mechanical engineering, specializing in equipment design for food processing. Nicholas worked at Reiser from 1995 to 2010, where they designed equipment and developed drip-less valves with air blow-off. In 2011, they joined Concord Foods as a Mechanical Engineer, where they specified equipment for packaging needs and layout the entire building using AutoCAD software. Nicholas also participated in factory acceptance testing of new machinery.

Nicholas Varros attended Rensselaer Polytechnic Institute from 1979 to 1983 and earned a Bachelor of Science degree in Mechanical Engineering.