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Todd Milby has extensive experience in management roles within the food and beverage industry. Currently serving as District General Manager at Company Kitchen since March 2018, Todd oversees operations in micromarkets, vending, and office coffee services. Prior to this, Todd held positions at ServiceMaster as Branch Manager and at Canteen Refreshment Services as District General Manager, where responsibilities included P&L management and customer retention. Todd's earlier career at Pepsi Beverages Company encompassed various leadership roles, notably Director of Retail Sales and Director of Sales Capability, where strategic planning and training for a large sales force were key focuses. Todd began their professional journey with Treat America Food Services as General Manager, emphasizing strategic execution and efficiency. Todd Milby holds a Bachelor of Science in Finance from Wright State University.