ÂÜÀòÂÒÂ×

Nico Mondella is an experienced Bars Manager currently employed at Clays since September 2021. Previously, Nico held the position of Procurement & Group Bars Manager at Calabrese House LTD from December 2012 to August 2019, overseeing multiple venues including The Hoxton Pony and Wringer & Mangle, achieving high profit margins in beverage and food. Earlier experience includes serving as Beverage Manager at Osteria del Portone from October 2009 to October 2012, contributing to the expansion of the company from one to three venues. Nico's responsibilities across roles have included staff management, quality control, stock monitoring, and adherence to health and safety regulations, ensuring exemplary service and operational standards.