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Paul Jackson currently serves as the General Manager at Claridge's, a position held since January 2016. Prior to this role, Paul held various leadership positions at Mandarin Oriental, Sanya, including General Manager, Hotel Manager, and Executive Assistant Manager of Food & Beverage from January 2006 to January 2016. Paul also gained experience as the Executive Assistant Manager of Food & Beverage at Grand Intercontinental Seoul for the year 2005.