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Allison Walker has extensive experience in the catering and event management industry, with a career spanning from 2005 to the present. Currently serving as Catering Training Manager and previously as Catering Field Operations Manager at City Barbeque since May 2016, Allison has also held various positions including Catering Server at Creative Cuisine Catering, Independent Consultant at Thirty-One Gifts, and Operations Assistant at Bob Evans Catering. Previous leadership roles include Director of Catering at Hoggy's Restaurants and Catering and Special Event Coordinator at Hoggy's Catering. Educational qualifications include a Bachelor of Science in Management from Wittenberg University.