Rob Seaman is an accomplished hospitality professional with extensive experience in management roles across a variety of establishments. Currently serving as a Roving General Manager at Cirrus Inns since March 2022, Rob has previously held the position of General Manager at Brunning and Price Pubs Ltd, where focus was on a historic 17th-century pub. Prior roles include Resort Manager at Scott Dunn, overseeing luxury ski experiences, and Hotel Manager at Inghams, where sales significantly increased year-over-year. Rob has also worked in several restaurant management positions, notably at The Goodwood Group and Bourne Leisure, showcasing a strong ability to drive sales and enhance customer experiences. Educational qualifications include management studies diplomas from Chichester College and London South Bank University.
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