ÂÜÀòÂÒÂ×

Giulio Spedalieri has a diverse background in the restaurant industry, working in various roles such as Restaurant Manager, Assistant Restaurant Manager, Wine Buyer, and Head Waiter for companies like Cipriani, Bosco Grand Gourmet, LIDO ESAGONO S.R.L., Novikov Restaurant & Bar, and Wood cafe. Giulio has also worked as a Bartender, Bar Manager, and Maître D. Giulio attended ITIS G Marconi for Computer Systems Networking and Telecommunications and is currently pursuing education with the Wine & Spirit Education Trust.