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Brandy Moore possesses extensive experience in the accounting field, currently serving as Assistant Controller at both Cereal Ingredients, Inc. and Great Plains Analytical Laboratory since September 2012. Prior to these roles, Brandy held the position of General Ledger Bookkeeper at Golden Pizza Co. from August 2011 to September 2012 and completed an Accounting Internship with the City of Lake Charles from June 2009 to July 2011. Brandy holds two Bachelor of Science degrees in Accounting and Business/Management, as well as Agribusiness/Agricultural Business Operations, both obtained from McNeese University in December 2010.