Jim Smoot has held various roles in the food service industry and has experience in management, directing, and overseeing operations. With a background in hospitality and food service management, he has worked as a chef, food service director, and area general manager. Additionally, Jim has experience in freelance writing and program coordination. Currently, he serves as the Revenue Director at CHC Addiction Services, where he leads the billing department to ensure accurate billing and timely payments from insurance companies. Jim also provided food services for residential facilities and events, showcasing his diverse skill set in the industry.
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