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Fanny Guyot is an experienced marketing professional with a strong background in product management and brand development. Currently serving as Chef de Produit at Charles & Alice since December 2020, Fanny has previously held positions including Chef de produit junior at Ferrero and Chef de produit junior at Harris Briochin. Fanny's expertise includes operational management of consumer tests, budget management, and market analysis. Fanny has also worked in various roles such as Project Leader for OUIBUS, focusing on customer experience enhancement, and as an Assistant Brand Manager at Groupe Panzani. Fanny holds a Master's degree in Marketing from IÉSEG School of Management and has academic experience from Stockholm University and Université Jean Monnet Saint-Etienne, enhancing skills in business English and management.