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Phillip Dilallo has a strong background in warehouse and operations management, with experience at various companies such as Chadwell Supply, ITF GROUP, Dynamic Vending Inc., and Wesgarde Components Group, Inc. Phillip has also worked in retail sales and customer service roles at companies like Cox Communications, Sprint, Best Buy, and Toys R Us. Additionally, Phillip holds a Culinary certificate from Le Cordon Bleu College of Culinary Arts-St Peters.