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Brandon Albin is an experienced professional with a diverse background in management, bartending, and marketing. Currently serving as Bartender Manager at Ceviche Tapas Bar & Restaurant since April 2016, Brandon has excelled in interpersonal communication, time management, and staff training, contributing to increased restaurant revenue and guest satisfaction. In conjunction, Brandon holds the title of Manager and Bartender at John Sadri & Company Commercial Real Estate since January 2018, where responsibilities include sales and client relations, utilizing market trends and data to enhance service delivery. Additionally, Brandon has served as Graduate Student at the University of Central Florida since June 2012 and previously held the role of Operations Supervisor at One Way Valet, leading a team of over 25 employees and significantly reducing damage claims through the implementation of a new Standards and Procedures manual. Brandon completed education at the University of Central Florida from 2012 to 2017.