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Paul Broadhead is an experienced administrator with a comprehensive background in operational management within the food industry. Since April 2008, Paul has served as the Administrator at Central Utah Clinic in St. George, demonstrating leadership and strategic oversight. Prior roles include Plant Manager at Wells Dairy Inc., where responsibilities encompassed plant direction, continuous improvement, and team development, as well as Executive Procurement Manager, managing multi-million dollar contracts and enhancing supplier alignment. Additional experience includes serving as Western Sales Director and Plant Superintendent at Smith's Food & Drug Centers, where Paul focused on business development and operational efficiency. Earlier in their career, Paul was a Quality Assurance Manager at Jackson Ice Cream, specializing in quality management systems. Paul holds a Bachelor of Science in Food, Chemistry, and Business from Utah State University.