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John Cordill is an experienced sales consultant at Central Restaurant Products, where responsibilities include building and maintaining a diverse customer base in the food service industry. Prior to this role, John served as an employee trainer at Greek's Pizzeria, overseeing staff during a transitional period. Academic involvement at Manchester University included serving as a College of Business Ambassador, Professional Development Director, and writing consultant, demonstrating strong communication and leadership skills. Earlier experience also encompasses a managerial role at Greek's Pizzeria, a sales internship at Central Restaurant Products, and working as a recruiter for a congressional campaign. John Cordill holds a Bachelor's Degree in Sales and Entrepreneurship from Manchester University.