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Patrick Camber has a Bachelor's degree in Microbiology and Natural Science. Patrick has experience working in various roles such as Laboratory Quality Manager, Quality Assurance Engineer, and Quality Analyst. Patrick has demonstrated their expertise in managing and maintaining state certified GMP compliant microbiology labs, testing raw materials, and genetically altering crop plants. Patrick has a Master's degree in Leadership Management and Organizational Behavior and has also completed a Better Processing School program at the University of Wisconsin-Madison. Patrick's extensive experience and education in quality assurance and microbiology make him a valuable asset in ensuring product quality and compliance in various industries.