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Kelly Collis is a food security and environmental professional dedicated to improving the lives and livelihoods of smallholder farmers. She joins S34D from USAID's Bureau for Humanitarian Assistance, where she worked within the Food Security and Livelihoods Division providing review and support to the Division's budget and portfolio of awards, conducting research and analysis to inform climate, natural resources management, and DEI priorities, and leading resilience food security activity (RFSA) and DEI-focused career development working groups. She has also provided several years of program, communications, and administrative assistance to environmentally-focused organizations, including the Economics Center at the World Resources Institute and New Climate Economy Programme, amongst others. Kelly has also taught English in Gifu, Japan.