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Pau Crusellas Ginesta has a strong background in engineering and mechatronics, currently serving as Operari Tècnic d’Enginyeria at CASA MAS ALIMENTACIÓN, S.L. since January 2021, after completing a role as Becario Servicios Generales. Previous experience includes a maintenance internship at ANETO NATURAL from November 2019 to March 2020. Education includes a Grado en Ingeniería in electronic engineering, robotics, and mechatronics at UPC Manresa - EPSEM, expected to be completed in June 2024, along with advanced vocational training in Industrial Mechatronics and Industrial Automation and Robotics from Institut Lacetània, and a technological Baccalaureate from Institut Miquel Bosch i Jover.