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Amandine Berenguer has extensive experience in sourcing and product management, currently serving as Chef de catégorie and Responsable sourcing et achats for the Maison department at Carrefour since March 2017. Responsibilities include defining sourcing strategies for various categories, managing performance indicators, overseeing procurement budgets, and leading a team. Previous roles include Senior sourcing manager for arts de la table at Carrefour and Chef de produit enfant confection at Vertbaudet, where Amandine developed product assortments and marketing strategies. Amandine’s career began at Auchan Retail as Gestionnaire import and includes solid expertise in managing suppliers, delivery timelines, and operational processes. Amandine holds a Master’s degree in Commerce international from the University of Lille 1 Sciences and Technology.