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Gabe Cogley has a diverse and extensive work experience in the food and beverage industry. Gabe began their career in 2006 at Sea Island Company, where they held various roles including Banquet Manager, Assistant Director of Food and Beverage at the Beach Club, and Assistant Director of Food and Beverage at the Lodge. In 2012, they joined Legacy Lodge at Lanier Islands as the Director of Food and Beverage before moving to the Wentworth by the Sea Hotel in 2013 for the same position. In 2014, they became the General Manager at The Common Man Family and later transitioned to the Director of Operations role at The Friendly Toast Restaurants. Most recently, in 2018, they served as the General Manager at Border Cafe & Jose Tejas before assuming their current position as the Area Director at Cafua Management Company, LLC in 2022.

Gabe Cogley attended Euclid High School from 1995 to 1999. Gabe completed their high school education during this time, without pursuing any specific degree or field of study.