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Catherine Petithomme has a diverse work experience spanning various industries. Catherine started their career as a Harvest Cellar Intern at Edna Valley Vineyard with E. & J. Gallo Winery in 2015. In 2016, they joined California Polytechnic State University-San Luis Obispo as a Senior Sales Associate & Designer at Cal Poly Plant Shop. Catherine also worked at E. & J. Gallo Winery as a Tasting Room Representative from 2016 to 2018, and then as a Lab Technician from 2018 to 2021. During their time at E. & J. Gallo Winery, Catherine gained experience in wine production and analysis. In 2021, they joined Parrish Family Vineyard as a Wine Club & Event Coordinator. Currently, they are employed at Boulevard, where they initially worked as an Onboarding Specialist before being promoted to the role of Senior Onboarding Specialist in 2023.

Catherine Petithomme obtained their Bachelor of Science degree in Viticulture and Enology from California Polytechnic State University-San Luis Obispo. Catherine attended the university from 2013 to 2017.