ÂÜÀòÂÒÂ×

Avery Groft is a seasoned professional currently serving as a Business Office Manager at both Bosuns Marine and TAYLOR MARINE CENTER since March and May 2023, respectively. Prior experience includes a role as Finance Manager at Pohanka Automotive Group and various positions in the culinary field, including Line Cook and Expediter at Black Salt Bistro LLC, as well as Oyster Shucker and Line Cook at New Market House LLC. Avery also has experience as an Accounting Assistant at Oehme Van Sweeden & Associates. Avery's career began in entry-level roles at Gibson Lawn Services and Nash Events. Avery holds a Bachelor's degree in Finance with a focus on Information Systems (ERP Track) from Salisbury University, completed in 2021, and graduated from Annapolis Senior High School in 2017.