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Heather Bova has a wealth of experience in the hospitality industry, working in various managerial roles. Currently serving as the General Manager at The Bell Inn & Tavern, Heather oversees all departments of the boutique hotel. Prior to this, Heather has held positions such as Catering and Event Manager at Boston Park Plaza, General Manager at Holiday Inn Express, and Assistant General Manager at La Quinta by Wyndham. Heather embarked on their career as an Assistant Manager at Pleasant Ridge Pizzeria & Italian Restaurant. Heather holds a Bachelor's degree in Business and Hospitality Management from the State University of New York at Plattsburgh, and an Associate's degree in Business Administration and Management from Dutchess Community College.