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Nathan Goff is a seasoned professional with extensive experience in the hospitality industry, currently serving as the Chef Concierge at Boston Harbor Hotel since August 2002. In addition to this role, Nathan Goff has been the President of Les Clefs d'Or U.S.A., Ltd. since 2010 and is an active member of the organization. Nathan Goff's educational background includes a degree from Johnson & Wales University, where studies were completed from 1998 to 2002.