Elizabeth Jimenez is an experienced professional based in Fort Worth, Texas, with a strong background in the food and hospitality industry. Currently serving as the Head Coach at Bone Daddy's House of Smoke since September 2014, Elizabeth oversees a team of over 40 employees and is dedicated to delivering top-quality BBQ and exceptional service. Prior to this role, Elizabeth was an Assistant Coach, focusing on staff training and cost management. Elizabeth's earlier experience includes a managerial position at Ojos Locos from March 2010 to July 2014, where responsibilities included staff training, cost management, and recruitment. Additionally, Elizabeth worked as a General Manager at Mi Cocina from March 2004 to March 2009.
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