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Sarah J. Quinn possesses extensive experience in the service and healthcare industries. Currently serving as a Server at Bob's Steak & Chop House since July 2017, Sarah previously held roles as an Account Manager/Business Analyst at Tenvision, LLC, and as a Market Manager at Aegis Health Group, where management of hospital client relationships and operational strategies were key responsibilities. Sarah's background also includes significant achievements at Levy Restaurants at the Bridgestone Arena, where management duties and event coordination were critical, earning recognition with the Levy Legend award twice. An alumnus of Belmont University with a Bachelor's degree in Marketing, Sarah’s career highlights include training executives, developing client relationship management software, and coordinating industry trade shows.