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Betsy Cummings is an experienced event professional with a diverse background in event production and management. Currently, Betsy serves as the Event Producer and Owner at Denver Culinary Events since July 2021, and also holds the position of Executive Coordinator at Blennd since January 2018. Additionally, Betsy has been an Event Producer at The Collective 360 since August 2017 and an Event Planner at Fortune Cookie Concepts since July 2014. Betsy's earlier experience includes roles as Event Manager and Event Coordinator at Marriott International from October 2008 to April 2014, and as a Server at The Cafe from October 2003 to August 2007. Betsy is a graduate of Iowa State University.