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Cavin Compton is currently working as an Assistant Cross Country / Track & Field Coach at Oglethorpe University since July 2016. Additionally, Cavin is a Guest Advocate at Big Peach Running Co. since August 2017. Before that, Cavin worked as a Registered ServeSafe Instructor and Exam Proctor at the National Restaurant Association from September 2015 to September 2019. With experience as a Case Manager at Berry & Associates and Manager at Cookout, Cavin has also held the positions of Kitchen Manager at Saucehouse Barbeque and General Manager at Herschel's Chicken and Ribs Kitchen. Cavin's educational background includes a Bachelor of Arts (BA) in History/Philosophy from Georgia Southern University.