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Perry Haydn Taylor co-founded big fish® in 1994, a consultancy that helps businesses develop ethical brand and marketing strategies for sustainable growth. Perry served as the Founder and played a key role in the company's three divisions: ethical management consultancy, creative services, and ventures.

In 2002, Perry joined Gu Chocolate puds as a Consultant Creative Director and remained in that position until 2010.

In 2008, Perry became a co-owner of Cornishware and continued in that role until 2019.

From 2010 to 2017, Perry worked as a Consultant Creative Director at Boden.

Overall, Perry Haydn Taylor has extensive experience in creative direction, consultancy, and co-owning businesses, with a focus on ethical brand strategies.

Perry Haydn Taylor attended Marlborough College from 1979 to 1984. Later, from 1985 to 1989, they pursued a BA Hons degree in Graphic Design at Central St. Martins School of Art.