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Carlo Sforza has a diverse work experience with various roles and responsibilities. Carlo'smost recent work experience was at Bella&Bona, where they served as a Growth Manager since September 2022. Prior to that, from June 2021 to September 2022, they were an Entrepreneur in Residence at the same company.

Before joining Bella&Bona, Carlo worked at Build it Up, a non-profit student association, where they held multiple roles. From September 2021 to August 2022, they served as the President of the organization. Additionally, from October 2019 to November 2021, they worked as a Startup Acceleration Project Manager at Build it Up. In this role, they provided support to Italian startups for their fundraising activities and successfully consulted 40 startups during their tenure.

Carlo also gained experience at Synesthesia, where they worked as a Project Manager Intern from April 2020 to September 2020. Carlo also interned at LVenture Group as part of their Open Innovation team from June 2019 to September 2019. In this role, they focused on bridging the gap between corporates and the Italian Startup Ecosystem by assisting companies in innovating their business.

Apart from their corporate experience, Carlo co-founded two ventures. Carlo was a Co-Founder of Dystopia Clothing 1984, a streetwear brand with a goal of raising awareness about the negative effects of social networks on human relationships. Carlo held this role from March 2017 to January 2019. Additionally, Carlo co-founded SkimiKiamo Delivery, a night food delivery service, active in the outskirts of Rome from December 2017 to September 2018. The service aimed to create personal connections with customers and provide a unique customer experience.

Overall, Carlo Sforza has demonstrated a wide range of skills and experiences through their work in various roles and ventures.

Carlo Sforza pursued their education chronologically, starting from 2012 to 2017 at Liceo Scientifico Renato Cartesio, located in Olevano Romano (RM). Although the degree name and field of study are not provided, it can be assumed that they completed their secondary education during this period. Afterward, from 2017 to 2020, Carlo enrolled at the Università degli Studi di Torino to pursue a Bachelor of Business Administration (BBA) degree in Business Administration and Management, General. Finally, they continued their education at ESCP Business School from 2019 to 2022 to obtain a Master in Management degree with a specialization in Management.