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Carolyn King possesses extensive experience in logistics and project management, currently serving as the Transportation and Distribution Team Leader at Bell-Carter Foods, Inc. since July 2009, where responsibilities include budgeting, reporting, and information tracking. Additionally, Carolyn holds the position of Assistant Troop Leader with the Girl Scouts since October 2011. Prior work experience includes serving as a Merchandise Planner at West Marine from May 1994 to September 2003. Carolyn earned a Bachelor of Business Administration with a focus on Project Management from DeVry University and has received education from Duke University and Cabrillo College, as well as holding a high school diploma from Harbor High.