Idan Shafrir has a background in food engineering and has gained extensive experience in product development and research & development roles within various food companies such as Believer Meats, ANINA Culinary Art, Strauss Group Inc., and Nestle S.A. Idan also has experience in production management for a cosmetics company and branch management for a cultural organization. Idan's expertise lies in developing new products, improving production processes, and managing complex production lines.
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