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Kaleb Willis is an accomplished hospitality professional with extensive experience in food and beverage management, sales, and operations. Currently serving as the Assistant General Manager at BarFly since August 2022, Kaleb has previously held key positions including Sales Manager at Hyatt Hotels Corporation and Food and Beverage Manager at The Lodge at Spruce Peak. Kaleb's background includes a role as Banquet Manager at Topnotch Resort and Spa, where responsibilities involved managing banquet services and staff, and earlier positions such as Group Rooms Coordinator and Reservations Agent at Stowe Mountain Lodge. Kaleb's career began with roles in bartending and serving at various establishments, including Trapp Family Lodge and Stoweflake Resort & Conference Center. Kaleb holds an Associate's Degree in General Studies and Environmental Science from Johnson State College.