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Suzette Peterkin has a Bachelor of Science in Management Information Systems from University of Maryland Baltimore County and an Associate of Occupational Science in Culinary Arts and Related Services from Le Cordon Bleu College of Culinary Arts, Atlanta. Suzette has worked as a HR Assistant/Recruiter/Benefits Administrator at Maui Varieties, Logistics Manager at Green Cow Gardens, Recruiter and HR Service Center Specialist at The Queen's Medical Center, and currently serves as a People Services Specialist/Leaves Specialist at Bank of Hawaii.