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Tobias W. Seiferth has a solid work experience in the banking sector. Tobias W. started their career at Bank Austria Creditanstalt S.A. in 1999 as a Risk Manager, where they supported underwriting decisions and performed risk assessments. Tobias W. then moved to Raiffeisen Bank Romania, where they held two roles: Senior Relationship Manager and Department Manager for Multinational Corporate Customers. In these positions, they managed client portfolios, formulated sales strategies, and focused on generating additional business for the bank. Seiferth later joined OTP Bank Romania SA as the Deputy CEO - Corporate and Member of the Board. Tobias W. managed the Corporate Division and a large team while overseeing relationships with over 1200 clients. Currently, Seiferth is working at BCR as the Head of International Corporate Customers, where they have set up and developed the International Corporate Department and implemented a business growth strategy. Tobias W. manages a significant part of the corporate client portfolio in the Bucharest region, consistently striving to acquire new clients and provide top-quality financial services.

Tobias W. Seiferth has a diverse education history. In 1994, they attended the University POLITEHNICA of Bucharest, where they pursued a degree in econ. engineering. Tobias W. completed their studies in 1998. Later, in 2004, Seiferth enrolled at the Kennesaw State University - Michael J. Coles College of Business to earn an Executive MBA in Business Administration and Management, General. Their studies at Kennesaw State University ended in 2006.

In 2020, Seiferth participated in an Executive Program at The Wharton School, focusing on Venture Capital Finance. Tobias W. also obtained a certification in Venture Capital - LIVE Virtual from Wharton Executive Education in August of the same year.

Additionally, Seiferth has been involved with The Wharton School's Wharton Live Venture Capital Program, although the exact duration and degree obtained are not specified in the provided information.