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Andrew Hart is an experienced professional in the food technology and innovation sector, currently serving as the Director of Strategic Marketing & Business Development at Balchem Corporation since March 2017. Previously, Andrew held various key positions at CSM Bakery Solutions, including Head of Global Innovation and Senior Manager of R&D, where responsibilities ranged from managing international teams and projects to overseeing research and development in icing and glaze categories. Andrew's earlier career includes significant roles at International Food Network, where Andrew advanced from Associate Food Scientist to Project Leader, focusing on client relationship management and project execution. Andrew holds a BSc in Food Technology from the University of Reading.