Chris Bibbiano has extensive experience in the hospitality industry, particularly in bartending roles. Currently serving as a bartender at Balboa Bay Resort since December 2014, Chris has also held bartending positions at Ruby Hill Golf Club and Tony Spavone's Restaurant, along with a stint at Medinah Country Club. Previously, Chris managed Prospectors Pizzera and Alehouse for a brief period. Chris Bibbiano holds a Certificate in Food Service Administration from the College of DuPage, completed between 2010 and 2012.
Location
Chicago, United States
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