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Alan Fleet is an experienced operations and production manager with a robust background in the food and beverage industry. Currently serving as Operations Manager at Baker & Baker since January 2023, Alan has previously held key managerial roles at Krispy Kreme UK and IRE, Oceanpath Ltd, and Fitzgerald's Family Bakery, demonstrating expertise in optimizing operational efficiency and safety practices. Notable achievements include managing large teams, improving reporting structures, implementing safety procedures, and contributing significantly to company revenue streams, particularly during tenure at Almarai and Allied Milling and Baking. Alan's educational background includes a manufacturing management degree from Sheffield Hallam University, emphasizing advanced food safety and operations.