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Andrew J. is an experienced Senior Project Engineer currently employed at Bacardi since August 2022, with a strong background in managing capital projects to enhance process efficiencies in global packaging sites. Prior to this role, Andrew J. served as Project Engineer at William Grant & Sons and played a pivotal role in delivering capital investment programs at Genius Foods as Project Manager. Andrew J. has significant expertise in project management, overseeing multiple capital expenditure projects at The First Milk Cheese Company Ltd., and has previously worked in various engineering and IT capacities across multiple organizations. Educational qualifications include a Bachelor's degree in Computer Aided Engineering and a Post Graduate Diploma in Maintenance Management from Glasgow Caledonian University, along with other vocational qualifications.