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Katy Carter has a diverse work experience history. Katy is currently working at Babylon Micro-Farms, where they have held multiple roles including Operations Director, Operations Manager, and Office Manager. Prior to that, they worked as an Operations Manager at Scribekick from 2018 to 2021. Katy has also worked as an Emergency Medicine & Trainer Scribe at the University of Virginia Emergency Department from 2017 to 2018. Katy gained research experience as a Student Research Assistant at Loughran Lab at the UVA Cancer Center from 2016 to 2017. Additionally, Katy worked as a Teaching Assistant for Organic Chemistry Labs I and II at the University of Virginia Chemistry Department from 2015 to 2017. Their past work also includes roles such as Waitress, Hostess, Counter Attendant, and Cashier at Leonardo's Pizza & Pasta from 2012 to 2016, as well as a Facility Attendant at the University of Virginia in 2015. Katy also participated in an internship at the Student Conservation Association in 2014.

Katy Carter attended the Maggie L. Walker Governor's School for Government and International Studies from 2009 to 2013, where they obtained their high school diploma. Following that, they went on to pursue a Bachelor of Science in Biochemistry at the University of Virginia from 2013 to 2017.