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Julie Dallorso-Gascoin

Chef De Marché at Auriège Paris

Julie Dallorso-Gascoin is an experienced marketing professional currently serving as Chef de marché and Chef de projet Animation et formation Réseau at AURIEGE PARIS since December 2018. Prior experience includes roles as Chef de marque - chef de marché at Laboratoire Rivadis, where responsibilities focused on the healthcare sector, specifically the "petite enfance" markets. Previous positions also include Responsable marketing direct at Famille Mary and various roles at Fleurance nature and Thés de la Pagode, emphasizing direct marketing, client relationship management, and strategic campaign execution. Julie holds a Master’s degree in Marketing from SKEMA Business School and a DUT in Techniques de Commercialisation from IUT de Laval.

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