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Jason Cunningham is an accomplished Executive Chef currently leading culinary operations at AT&T Hotel and Conference Center since August 2021. Previously, Jason held the Executive Chef position at Washington Duke Inn & Golf Club from 2001 until July 2021. Jason's culinary education includes an Associate of Arts and Sciences in Culinary Arts/Chef Training from Johnson & Wales University, earned between 1997 and 1998, and a foundational experience at Penn State University from 1991 to 1995.