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Antti Kekkonen has a diverse background in management and baking, currently serving as House Leader at Atlanta Habitat for Humanity since June 2017. Prior to this role, Antti managed two multi-cultural bakeries at Atlanta Oriental Food Wholesale Co from January 2013 to May 2017, focusing on high-quality products and cost-saving measures. Antti also developed a Scandinavian product line while working as an R&D Baker at the same company. Earlier experience includes serving as Foreman at Shutdown Technologies from 2005 to May 2012, where Antti planned and executed mechanical maintenance during refinery shutdowns, and as a Baker at Fazer from May 1998 to December 2010. Antti holds a Master of Public Administration (M.P.A.) in Environmental Administration from Ã…bo Akademi University, attained between 2001 and 2010.