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Andrea Suriel is an experienced hospitality professional with a strong background in banquet and restaurant management. Currently serving as Banquet Manager at Atkinson Resort & Country Club since April 2023, Andrea previously held the position of Restaurant Manager at Salvatoreā€™s Restaurant & Function Facility from April 2019 to April 2023. Andrea's career includes multiple roles in banquet management at Ashworth by the Sea and Salvatore's Event & Conference Center, along with experience in social catering sales at Sheraton Needham Hotel. Andrea's experience extends to supervisory and assistant management roles at Starwood Hotels & Resorts Worldwide, Distinctive Hospitality Group, and Omni Hotels. This career trajectory is supported by a Bachelor of Science in Hospitality Management from Johnson & Wales University, earned between 2002 and 2006.