ÂÜÀòÂÒÂ×

Emily Carbonaro is a Product Development Specialist at Astor Chocolate since October 2019, specializing in the ideation and creation of new products including retail goods and corporate gifts. Previously, Emily served as a Customer Development Manager and Specialist Fresh Food at Advantage Solutions from August 2014 to September 2019, and also held roles as a Warehouse Specialist. Emily has coaching experience from Dick Ritger Bowling Camps, where responsibilities included public speaking and social media management. Earlier positions include baking at Red Rose Bakery, cashiering and assistant kitchen management at The Beach Bar & Grill, and internships at Six Flags Great Adventure and Jenkinson's Aquarium. Emily holds a Bachelor of Science in Business Administration and Management from Monmouth University and a Certificate in Pastry Arts from Brookdale CC Culinary Education Center.