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Paris Masek, PhD, has a diverse professional background spanning various sectors including agriculture, academia, and the airline industry. Currently serving the Arizona Department of Agriculture and as Associate Faculty at Arizona State University, Paris also coordinates efforts for the Arizona Food Bank Network and leads Green on Purpose, Inc., an agribusiness focused on enhancing local food systems. Prior experience includes principal at Harbor Aquaculture, where Paris specialized in aquaculture systems and education, and management roles in the airline industry. Paris holds a BA in English Literature and a PhD in Interdisciplinary Studies from Arizona State University.