Rachel Jarvis has a diverse professional background with extensive experience in customer service and operations management. Currently serving as a Branch Operations Supervisor at Armstrong Bank since July 2018, Rachel previously held the position of Client Service Representative at the same institution. Prior roles include Bartender at O’Connell's Irish Pub & Grille and RibCrib, as well as Catering & Hospitality Manager at RibCrib. Rachel began their career in the service industry at Chili's and Ruby Tuesday as a Bartender and Server, respectively. Additionally, Rachel gained unique experience as a Wrangler at Dry Gulch USA, focusing on the care of livestock and engaging with children. Rachel is also a licensed cosmetologist, having completed education at Sand Springs Beauty College from 2013 to 2014.
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