Donna Smith, MAED, is an experienced professional with a diverse background in operations management and entrepreneurship. As the Owner of Red Apron Bakeshop since January 2014, Donna specializes in creating scratch-made desserts for various occasions. Concurrently, Donna serves as the Operations Manager at Apollo Group, Inc., where responsibilities include overseeing department operations, communication, and staffing. Previously, Donna held roles such as Assistant to the Chief Information Security Officer and Executive Administrator at Apollo Group, contributing to administrative support and project coordination. Donna's educational background includes a Master of Arts in Education with a focus on Curriculum & Instruction and a Bachelor of Science in Human Services, both from the University of Phoenix.
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