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Richard Worrall is an accomplished professional with extensive experience in manufacturing and supply chain management. Currently serving as the Director of Manufacturing and Supply Chain at apetito since July 2019, Richard has held various leadership roles, including Head of Manufacturing at Tayto Group Limited and Operations Director at both Barfoots of Botley Ltd and Tyrrells Potato Crisps. Richard's industry expertise is complemented by a robust educational background that includes an MBA from the University of Warwick, Chartered Mechanical Engineer status from the Institution of Mechanical Engineers, and a BSc Hons in Mechanical Engineering from Surrey University. Additionally, Richard has undergone Army Officer Training at the Royal Military Academy Sandhurst.