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Carlotta Pascual-Solera is a seasoned hotel manager currently overseeing The Bath Priory under Andrew Brownsword Hotels, recognized as a 5 Red Star Inspector Choice Hotel with notable accolades such as the AA 3 Rosette Restaurant and AA Notable Wine List Award. With prior experience as the Operations Manager at Macdonald Hotels & Resorts, Carlotta held various roles including Director of Food and Beverage and Rooms Division Manager. Additional positions at Andrew Brownsword Hotels and Macdonald Randolph Hotel, paired with a strong educational background in International Hospitality Management from institutions including the University of Brighton and Ecole de Savignac, have contributed to Carlotta's comprehensive skill set in hotel operations and guest relations.